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On-Farm Chicken Butchering Workshop (Pender)

February 16 @ 10:00 am - 3:00 pm

On-Farm Chicken Butchering Workshop, with Tracy Calvert at the Davies Farm, Pender Island (on Razor Point Road across from the Driftwood Mall).

Sunday February 16th, 2020 – 10am – 3pm

Maximum 8 participants. Workshop is free, but registration is essential.   Register to info@gulfislandsfoodco-op.org    See poster for more info.

Details

Date:
February 16
Time:
10:00 am - 3:00 pm
Event Categories:
,

Organizer

GULF ISLANDS FOOD CO-OP
Email:
info@gulfislandsfoodco-op.org
Website:
https://gulfislandsfoodco-op.org

Venue

Davies Farm, Pender Island
Pender Island, BC Canada + Google Map

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